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Giya
Giya
factory purefresh fermentation barasa giya karin karfi alkama malt giya
A mafi girma da wort taro da barasa abun ciki, da mafi m da giya, babu Bugu da kari, babu dilution, The karfi da malt kamshi, da mafi dadi da kuma shakatawa.
Ma'aikatar ta mallaka, ƙwararrun dakin gwaje-gwaje na shirye-shiryen giya, samarwa 6 da layin cikawa, na iya keɓance dandano da abun ciki na giya bisa ga bukatun abokin ciniki.
tambaya
daki-daki
wholesale 4.6% barasa abin sha karin sana'a mellow alkama giya
A mafi girma da wort taro da barasa abun ciki, da mafi m da giya, babu Bugu da kari, babu dilution, The karfi da malt kamshi, da mafi dadi da kuma shakatawa.
Ma'aikatar ta mallaka, ƙwararrun dakin gwaje-gwaje na shirye-shiryen giya, samarwa 6 da layin cikawa, na iya keɓance dandano da abun ciki na giya bisa ga bukatun abokin ciniki.
tambaya
daki-daki
wholesale oem 330ml Lakabi mai zaman kansa 4.6% abin sha mai ƙarfi karin haske mai ƙarfi zai iya giya
A mafi girma da wort taro da barasa abun ciki, da mafi m da giya, babu Bugu da kari, babu dilution, The karfi da malt kamshi, da mafi dadi da kuma shakatawa.
Ma'aikatar ta mallaka, ƙwararrun dakin gwaje-gwaje na shirye-shiryen giya, samarwa 6 da layin cikawa, na iya keɓance dandano da abun ciki na giya bisa ga bukatun abokin ciniki.
tambaya
daki-daki
Jumla mai zaman kansa lakabin giyan alkama ƙarin sana'a mai ƙarfi Abin sha
Sinadaran ruwa, malt, hops, yisti, da dai sauransu Alcohol abun ciki 2.3% vol ~ 8% barasa za a iya musamman fermentation irin underfermentation (m style) Top fermentation (Ingantacciyar turbidity) Wort Taro 9ºP ~ 14ºP Matsakaici high maida hankali hana haihuwa dabara Life pasteurization Tsarin samarwa na kwanaki 365 dafaffen giya Hanyar Adana 5 ° C -25 ° C ajiyar duhu, babu dumama ko daskarewa a ƙasa 0 ° C Net abun ciki 330ml Al ...
tambaya
daki-daki
330ml gwangwani premixed hard seltzer Flavored cocktails drinks
Nau'in giya: Gwangwani ɗanɗanon 'ya'yan itacen giya Cocktails abin sha
Raw Material: ruwa High fructose masara syrup vodka Brandy
Abun barasa: 3-8% vol Barasa za a iya musamman
Dabarar haifuwa: pasteurization
samar da tsari: premixed giya, blended giya
tambaya
daki-daki
330ml sleek na iya samar da giya Passion 'Ya'yan itacen kayan marmari
Sinadaran: ruwa, sha'ir malt, shinkafa, hops, 'ya'yan itace mai daɗaɗɗen ruwan 'ya'yan itace
Abin dandano: 'Ya'yan itãcen marmari, Jasmine
Matsayin Barasa: ≥2.5% VOL
Nau'in Wort Na Asali: 8°P
Shelf rayuwa: 12 watanni (5 ℃-25 ℃ ajiya shading)
Marufi: gwangwani 12 / kartani ko gwangwani 24 a kowace kwali
Taimakawa alamar OEM/tambarin sirri
tambaya
daki-daki
OEM 1000ml gwangwani marufi dandano giya
Sinadaran: ruwa, sha'ir malt, shinkafa, hops, 'ya'yan itace mai daɗaɗɗen ruwan 'ya'yan itace
Flavor: fure, Passion 'ya'yan itace, stawberry, ceri, shayi, innabi Jasmine
Matsayin Barasa: 2.5%, 3.3%, 4.1%
Shelf rayuwa: 12 watanni (5 ℃-25 ℃ ajiya shading)
Marufi: 6 gwangwani/kwali
Taimakawa alamar OEM/tambarin sirri
tambaya
daki-daki
OEM 500ml 1000ml 2.3% -8% Alcohol gwangwani sana'a giya
Nau'in Biya: giya lager, giyan alkama, giya mai tsauri
Marufi: gwangwani 24 akan kwali
Taimakawa alamar OEM/tambarin sirri
tambaya
daki-daki
OEM iri 500 ml 1000 ml gwangwani karin karfi mai duhu mai duhu
Sinadaran: ruwa, sha'ir malt, alkama malt, ƙone malt, hops, yisti
Nau'in Beer: giyar mai kauri
Matsayin Barasa: ≥3.7% VOL
Asalin Wort Concentration: 11°P
Marufi: 500ml; gwangwani 24 akan kwali
Taimakawa alamar OEM/tambarin sirri
tambaya
daki-daki
500ml gwangwani karin sana'ar sana'a haske giya alkama
Sinadaran: ruwa, sha'ir malt, alkama malt, hops, yisti
Nau'in Beer: giyan alkama
Matsayin Barasa: ≥5.2% VOL
Nau'in Wort na Asali: 11.6°P
Marufi: 500ml; gwangwani 24 akan kwali
Taimakawa alamar OEM/tambarin sirri
tambaya
daki-daki
OEM 500ml aluminum iya marufi lager giya
Sinadaran: ruwa, malt sha'ir, shinkafa, hops
Nau'in Beer: Lager Beer
Matsayin Barasa: ≥3.3% VOL
Asalin Wort Mahimmanci: 10°P
Marufi: 330ml, 500ml; Gwangwani 12 ko 24 akan kwali
Taimakawa alamar OEM/tambarin sirri
tambaya
daki-daki
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