China factory purefresh fermentation giya giya karin karfi alkama malt giya factory da kuma masana'antun

ma'aikata purefresh fermentation giya giya karin ƙarfi malt giya Featured Hoto

factory purefresh fermentation barasa giya karin karfi alkama malt giya

Takaitaccen Bayani:

A mafi girma da wort taro da barasa abun ciki, da mafi m da giya, babu Bugu da kari, babu dilution, The karfi da malt kamshi, da mafi dadi da kuma shakatawa.
Ma'aikatar ta mallaka, ƙwararrun dakin gwaje-gwaje na shirye-shiryen giya, samarwa 6 da layin cikawa, na iya keɓance dandano da abun ciki na giya bisa ga bukatun abokin ciniki.

Abun barasa:4.3% vol

Rayuwar Shelf:kwanaki 365

Nau'in Ajiya:adana a 5 ℃ - 25 ℃ daga hasken rana kai tsaye

sifa:30 days fermentation sake zagayowar, babu ƙari, babu dilution

Aika mana imel Zazzage azaman PDF

Cikakken Bayani

Tags samfurin

alkama: Tare da sha'ir malt (60 ~ 70%) da alkama sprout (25 ~ 40%) a matsayin albarkatun kasa, wani lokacin ƙara 5% hatsi, fermented by

yisti na giya da ke sama da kwayoyin lactic acid, an kwatanta shi da ƙananan adadin barasa, jiki mai karfi, launin launi, dan kadan.

dandano acidic, na shakatawa, mai wadatar abinci mai gina jiki. Tunda ana amfani da farin giya a matsayin daftarin giya, yana da wadata a duka yisti da lactic acid

Sinadaran	ruwa, malt, hops, yisti, da dai sauransu
Abun barasa	2.3-8% vol Barasa za a iya musamman
Nau'in hadi	underfermentation ( limpid style )	Babban fermentation (Ingantacciyar turbidity)
Matsalolin Wort	8ºP ~ 18ºP Matsakaicin babban taro
Dabarar haifuwa	pasteurization

kunshin:

330ml * 24 Gwangwani/Kwalan 2200 Cartons/20′GP 3100 Cartons/40′GP
500ml * 24 Gwangwani/Kwalan 1600 Cartons/20′GP 2050 Cartons/40′GP

ME YASA ZABE MU

1. Ma'aikatar samar da giya ta mallaka, shekaru masu yawa na ƙwarewar samarwa, ingantaccen inganci
2. Layukan samar da cika da yawa, bayarwa da sauri
3. Taimakawa sabis na samfurin, bincike na dandano da ci gaba, da yin samfurori
4. Samar da sabis na OEM ODM da sabis na ƙirar lakabi
5. Tallafa wa ƙaramin sabis ɗin oda